Maria Fidelis Catholic School FCJ

Food Technology

The resources below will help with your study from home.

  1. Year 11 Food sample paper 1
    PDF File
  2. Year 11 Food sample paper 2
    PDF File
  3. March & April Food Topic and revision list
    DOCX File
  4. w.b. 30.3 Functions of Cakes
    DOC File
  5. w.b. 30.3 Functions of Ingredients in Cakes
    DOCX File
  6. w.b. 30.3 Functions of Ingredients- Pastry
    PPTX File
  7. w.b. 30.3 Pastry Quiz & Exam Questions
    DOCX File